IEC 63252:2020
Energy consumption of vending machines
Energy consumption of vending machines
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 46
- Дата публикации:
- 13 июля 2020 г.
- Издание:
- IEC IS 63252 edition 1 version 1
- ICS:
- 27.015
IEC 63252:2020 defines methods for the measurement of energy consumption of vending machines, whether or not fitted with refrigerating appliances. The standard applies (but is not limited) to the following categories of machines: - Refrigerated closed-fronted can and bottle machines where the products are held in stacks - Refrigerated glass-fronted can and bottle, confectionery and snack machines - Refrigerated glass-fronted machines entirely for perishable foodstuffs - Refrigerated dual-temperature glass-fronted machines - Confectionery and snack machines that are not refrigerated - Combination machines consisting of two different categories of machine in the same housing and powered by one chiller The following types of vending machine are excluded from this document: - drink machines dispensing hot and/or cold drinks into cups; - machines with a food-heating function; - vending machines operating at temperatures below 0 °C; or - any machine including one or more of these compartments. For verification purposes, it is essential to apply all of the tests specified to a single unit. The tests can also be made individually for the study of a particular characteristic. This document does not deal with any characteristics of machine design other than energy consumption.
Abstract
Overview
IEC 63252:2020 is an international standard established by the International Electrotechnical Commission (IEC) that defines methods for measuring the energy consumption of vending machines. This standard applies to various categories of vending machines, including those equipped with refrigeration systems, and covers both refrigerated and non-refrigerated models. It provides a consistent framework for assessing energy performance but excludes machines dispensing hot/cold drinks into cups, machines with food-heating functions, or those operating below 0 °C.
The goal of IEC 63252:2020 is to enable manufacturers, operators, and regulators to accurately measure, compare, and optimize the energy consumption of vending machines, promoting efficiency and sustainability in this growing sector.
Key Topics
-
Scope and Applicability
This standard covers energy consumption measurement methods for several types of vending machines:- Refrigerated closed-fronted machines holding canned or bottled products in stacks
- Refrigerated glass-fronted vending units for cans, bottles, confectionery, snacks, or perishable foodstuffs
- Dual-temperature glass-fronted refrigerated machines
- Non-refrigerated confectionery and snack machines
- Combination machines powered by a single chiller housing two different machine categories
-
Exclusions
IEC 63252:2020 specifically excludes:- Drink machines dispensing hot/cold beverages into cups
- Vending machines with food-heating capabilities
- Machines operating under freezing conditions (below 0 °C)
- Machines containing any of the above compartments
-
Testing Environment and Equipment
The standard details general requirements for test rooms, measurement instruments, power supply conditions, and specifying accuracy for data collection. -
Test Procedures
The standard includes comprehensive test procedures encompassing:- Loading and pull-down tests to measure energy consumption during cooling load cycles
- Ready mode, energy-saving mode, and recovery period measurements, evaluating consumption during different operational states
- Product loading guidelines specifying storage temperatures to reflect realistic scenarios
- Stabilization and measurement timing considerations to ensure test accuracy
-
Energy Consumption Calculation
IEC 63252:2020 defines formulas and methods to calculate total energy usage, allowing for standardized comparison and reporting. -
Documentation and Reporting
A test report template is provided in the annexes for consistent data presentation, including machine category, test conditions, and measured consumption.
Applications
-
Vending Machine Manufacturers
Utilize IEC 63252:2020 to design energy-efficient vending machines and validate their performance against international benchmarks. -
Regulatory Bodies and Certification Agencies
Adopt this standard as a basis for energy labeling, compliance verification, and market surveillance to encourage energy conservation. -
Vending Operators and Facility Managers
Apply the testing methods to select machines with lower energy consumption, optimize vending machine placement and operation, and reduce operational costs. -
Energy Efficiency Programs
Leverage the standardized measurement methods to support incentive schemes, environmental certifications, and sustainability reporting within the vending sector.
Related Standards
- IEC 60335-1 – Household and similar electrical appliances – Safety – General requirements
- IEC 60335-2-75 – Household and similar electrical appliances – Safety – Particular requirements for commercial dispensing appliances and vending machines
- ISO 5149 Series – Refrigerating systems and heat pumps – Safety and environmental requirements (Parts 2 and 3 on design, construction, installation, and documentation)
- EN 50564 – Measurement of low power consumption in electrical and electronic household and office equipment
These related standards ensure safety, environmental compliance, and accurate measurement of low-power electrical appliances, complementing IEC 63252:2020’s focus on vending machines' energy consumption.
Keywords: IEC 63252, energy consumption, vending machines, energy efficiency, refrigerated vending machines, vending machine testing, energy-saving mode, vending machine standards, machine energy measurement, IEC standards, vending industry sustainability.
Технические детали
- Технический комитет
- TC 59 - Performance of household and similar electrical appliances
- SKU
- IEC 63252:2020
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