ISO 7158:2024
Meat and meat products — Determination of nitrite and nitrate content — Ion chromatography method
Meat and meat products — Determination of nitrite and nitrate content — Ion chromatography method
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 8
- Дата публикации:
- 14 февраля 2024 г.
- Издание:
- ISO IS 7158 edition 1 version 1
- ICS:
- 67.120.10
This document specifies a method for the determination of nitrite and nitrate in meat and meat products using ion chromatography.
Abstract
Overview - ISO 7158:2024 (Ion chromatography for nitrite/nitrate in meat)
ISO 7158:2024 specifies a validated laboratory method for the determination of nitrite and nitrate in meat and meat products using . The method covers sample preparation, extraction and clarification, chromatographic separation, detection (conductivity or UV/VIS), calculation and performance characteristics (precision, LOD/LOQ). It is intended for routine and compliance testing where accurate quantification of nitrite/nitrate is required.
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