ISO 8294:1994
Animal and vegetable fats and oils — Determination of copper, iron and nickel contents — Graphite furnace atomic absorption method
Animal and vegetable fats and oils — Determination of copper, iron and nickel contents — Graphite furnace atomic absorption method
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 6
- Дата публикации:
- 13 октября 1994 г.
- Издание:
- ISO IS 8294 edition 1 version 1
- ICS:
- 67.200.10
Specifies a method for the determination of trace amounts of copper, iron and nickel in animal and vegetable fats and oils.
Abstract
Overview
ISO 8294:1994 specifies a highly precise and reliable method for the determination of trace amounts of copper, iron, and nickel in animal and vegetable fats and oils. Utilizing the graphite furnace atomic absorption spectrometry (GFAAS) technique, this standard addresses critical requirements for trace metal analysis, ensuring product safety, quality control, and compliance with regulatory limits in the food and agricultural industries. The method enables sensitive detection of these metals, pivotal for monitoring contamination and maintaining the integrity of fats and oils derived from both animal and vegetable origins.
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