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Страна: 🌐 Международные стандарты
Method for determination of D-glucose and D-fructose content of fruit and vegetable juices. NADPH spectrometric method.
Anti-flooding devices for buildings. Test methods.
Rubber, raw, vulcanized. Determination of metal content by ICP-OES.
Aerospace series. Aluminium alloy AL-P7010-T7451. Plate. 6 mm < a <= 160 mm.
Protective clothing for firefighters. Performance requirements for protective clothing for technical rescue.
Harmonized system of quality assessment for electronic components. Blank detail specification. Hermetically sealed relays. For severe static environmental conditions (116205). For severe mobile environmental conditions…
Rivets, solid, universal head, in corrosion resisting steel FE-PA11, passivated, inch based series.
Numerical welding simulation — Execution and documentation.
Milking and cooling machine installations. Monitoring device for bulk milk cooling tanks. Requirements.
Specification for temperatures and humidities for conditioning and testing paints, varnishes and their raw materials.
Anaesthetic and respiratory equipment. Cuff pressure indication, control and regulation devices.
Sequential sampling plans for inspection by attributes.
Corrosion of metals and alloys. Guidelines for selection of protection methods against atmospheric corrosion.
Aerospace series. Fibres and cables, optical, aircraft use. Test methods. Resistance to fluids.
Leather. Physical and mechanical tests. Determination of resistance to grain cracking and grain crack index.
Metallic and non-metallic coatings. Measurement of thickness. Beta backscatter method.
Open data communication in building automation, controls and building management implementation guideline. Control network protocol. Implementation.
Packaging. Test method to determine the porosity of the internal coating of flexible aluminium tubes. Sodium chloride test.
Foodstuffs. Detection of food allergens by molecular biological methods. Mustard (Sinapis alba) and soya (Glycine max). Qualitative detection of a specific DNA sequence in cooked sausages by real-time PCR.
Information and documentation. Transliteration of Arabic characters into Latin characters. Persian language. Transliteration.