ISO 2255:1980 PDF
Coriander, whole or ground (Powdered) — Specification
Coriander, whole or ground (Powdered) — Specification
- Статус документа:
- Отменён
- Формат:
- Электронный (PDF)
- Количество страниц:
- 4
- Дата публикации:
- 1 сентября 1980 г.
- Издание:
- ISO IS 2255 edition 1 version 1
- ICS:
- 67.220.10
Технические детали
- Технический комитет
- ISO/TC 34/SC 7 - Spices, culinary herbs and condiments
- SKU
- ISO 2255:1980
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