ISO 3523:2002 PDF
Oil of cananga (Cananga odorata (Lam.) Hook. f. et Thomson, forma macrophylla)
Oil of cananga (Cananga odorata (Lam.) Hook. f. et Thomson, forma macrophylla)
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 8
- Дата публикации:
- 29 августа 2002 г.
- Издание:
- ISO IS 3523 edition 2 version 1
- ICS:
- 71.100.60
ISO 3523:2002 specifies certain characteristics of the oil of cananga [Cananga odorata (Lam.) Hook. f. et Thomson, forma macrophylla] in order to facilitate assessment of its quality.
Abstract
Overview
ISO 3523:2002 defines quality characteristics for oil of cananga (Cananga odorata, forma macrophylla) to facilitate its assessment and trade. This International Standard specifies physical, organoleptic and chemical criteria, a normative gas‑chromatographic profile and test conditions-helpful for producers, quality-control laboratories, perfumers and downstream users in cosmetics, aromatherapy and flavoring.
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