ISO 6648:1993 PDF

Name: ISO 6648:1993 — Rice — Determination of viscoelastic properties at various stages of cooking — Method using a viscoelastograph
SKU: ISO 6648:1993
Price: 25 EUR
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Rice — Determination of viscoelastic properties at various stages of cooking — Method using a viscoelastograph

Название (английский):

ISO 6648:1993

Rice — Determination of viscoelastic properties at various stages of cooking — Method using a viscoelastograph

Статус документа:: Отменён
Формат:: Электронный (PDF)
Количество страниц:: 4
Дата публикации:: 17 июня 1993 г.
Издание:: ISO IS 6648 edition 2 version 1
ICS:: 67.060

Тип поставки:

Full version60 €Read online 24h10 €Read online 72h15 €

Язык документа:

ruen

Срок поставки:1 раб. дн. (перевод)

Цена:60 €

Технические детали

Технический комитет: ISO/TC 34/SC 4 - Cereals and pulses
SKU: ISO 6648:1993

ISO 6648:1993 PDF

Технические детали

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