ISO 6755:2001 PDF
Dried sour cherries — Specification
Dried sour cherries — Specification
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 7
- Дата публикации:
- 23 августа 2001 г.
- Издание:
- ISO IS 6755 edition 2 version 1
- ICS:
- 67.080.10
This International Standard specifies requirements for dried sour cherries, obtained from fruits of the sour cherry tree (Prunus cerasus L.) for human consumption.
Abstract
Overview
ISO 6755:2001 - "Dried sour cherries - Specification" provides international requirements for dried sour cherries (Prunus cerasus L.) intended for human consumption. This second edition (2001) updates the original 1984 version and sets quality, grading, testing, packaging and marking rules to ensure product safety, consistency and marketability.
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