ISO 7542:1984 PDF
Ground (powdered) paprika (Capsicum annuum Linnaeus) — Microscopical examination
Ground (powdered) paprika (Capsicum annuum Linnaeus) — Microscopical examination
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 6
- Дата публикации:
- 1 ноября 1984 г.
- Издание:
- ISO IS 7542 edition 1 version 1
- ICS:
- 67.220.10
Gives a detailed description of the morphological and anatomical structure of paprika and specifies a method of examination consisting in clarifying a pinch of ground paprika on a microscope slide and examining the particles under appropriate magnification.
Abstract
Overview
ISO 7542:1984 defines a standardized microscopical examination for . The standard describes the morphological and anatomical structures that can be identified in paprika powder and specifies a practical method: clarifying a pinch of powder on a microscope slide and examining the particles at appropriate magnification. The method supports laboratory quality control, traceability and the detection of extraneous matter or adulteration.
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