PD ISO/TS 23942:2020 PDF
Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils. Reverse phase high performance liquid chromatography (RP-HPLC)
Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils. Reverse phase high performance liquid chromatography (RP-HPLC)
- Статус документа:
- Отменён
- Формат:
- Электронный (PDF)
- Дата публикации:
- 31 июля 2020 г.
- ICS:
- 67.200.10
- SKU:
- PD ISO/TS 23942:2020
Abstract
What is ISO 23942 about?
ISO 23942 specifies a method for the quantitative determination of hydroxytyrosol and tyrosol content in extra virgin olive oils using reverse-phase high-performance liquid chromatography (RP-HPLC) with spectrophotometric detection. The method is also applicable to all other olive oils of a different commercial category.
Who is ISO 23942 for?
ISO 23942 on the determination of hydroxytyrosol and tyrosol content in extra virgin olive oils using RP-HPLC is beneficial for
Похожие стандарты
Упомянутые в описании и другие стандарты PD