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Anhydrous milk fat. Determination of sterol composition by gas liquid chromatography (Reference method).

Anhydrous milk fat — Determination of sterol composition by gas liquid chromatography (Reference method)

Overview ISO 12078:2006 (IDF 159:2006) is a reference method for determining the sterol composition of anhydrous milk fat using gas‑liquid chromatography (GLC). The standard defines a validated labor…