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Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escheri…

Overview EN ISO 16649-3:2015 (Corrected version 2016-12-15) is a horizontal ISO/CEN standard for the microbiology of the food chain that specifies a liquid-medium detection and Most Probable Number (…

Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escheri…

Overview EN ISO 16649-3:2015 (Corrected version 2016-12-15) is a horizontal ISO/CEN standard for the microbiology of the food chain that specifies a liquid-medium detection and Most Probable Number (…

Microbiology of the food chain — Horizontal method for the enumeration of beta-glucuronidase-positive Escheri…

ISO 16649-3:2015 - Overview ISO 16649-3:2015 defines a horizontal microbiological method for the detection and enumeration of β‑glucuronidase‑positive Escherichia coli (E. coli) using a liquid‑medium…

Microbiology of the food chain. Horizontal method for the enumeration of beta-glucuronidase-positive Escheric…