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Butter. Determination of salt content.

Oil of magnolia flower, China type (Michelia x alba DC)

Overview ISO 17382:2007 specifies quality characteristics and test requirements for Oil of magnolia flower, China type (Michelia × alba DC). The standard defines physical properties, chromatographic…

Butter — Determination of salt content

Overview ISO 1738:2004 - Butter - Determination of salt content specifies a standardized method for determining the salt content in butter. Developed by the International Organization for Standardiza…

Oil of magnolia flower, China type (Michelia x alba DC).