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Overview - ISO 23354:2020 (end-to-end visibility of logistics flow) ISO 23354:2020 defines business requirements to enable end-to-end visibility across logistics flows by establishing how independent…
Overview ISO 23316-2:2023 specifies the physical interface for high-power electrical connections between a supply system and a consumer system on tractors and machinery for agriculture and forestry.…
Overview ISO 23308-3:2020 specifies a standardized test method for measuring energy consumption of container handling lift trucks. Part of the ISO 23308 series on energy efficiency of industrial truc…
Overview - ISO 2331:1974 (Fork lift trucks - Hook-on type fork arms - Vocabulary) ISO 2331:1974 is a trilingual vocabulary standard that defines the terminology used for hook-on type fork arms for fo…
Overview ISO 23306:2020 - Specification of liquefied natural gas as a fuel for marine applications - defines quality requirements, test methods and reporting for Liquefied Natural Gas (LNG) used as a…
Overview ISO 23364:2021 - "Optics and Photonics - Bulk absorption optical filters" standardizes how uncoated bulk absorption filters are specified, measured and described for optical applications (ex…
Overview ISO 23328-1:2003 specifies a short-term salt test method to assess the filtration performance of breathing system filters (BSF) used in anaesthetic and respiratory clinical breathing systems…
Overview ISO 23319:2022 (IDF 250:2022) specifies a gravimetric method for the determination of fat content in cheeses, processed cheese products and in all types of caseins and caseinates. The method…
Overview ISO 2336-2:2006 specifies the dimensional requirements for machine hacksaw blades. The standard applies to single-edge blades with lengths from 300 mm to 700 mm and a maximum tooth pitch of…
Overview ISO 23355:2024 - Visibility data interchange among logistics information service providers - defines a standardized framework, message set and data elements to enable interoperable logistics…
Overview ISO 23318:2022 (IDF 249:2022) specifies a gravimetric method for the determination of fat content in milk, dried milk products and cream. Published jointly by ISO and the International Dairy…
Overview ISO 2339:1986 defines the specifications for unhardened taper pins with metric dimensions, covering nominal diameters from 0.6 mm up to and including 50 mm. As an internationally recognized…