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SIST EN ISO 22630:2016 PDF

Oilseed meals - Determination of oil content - Rapid extraction method (ISO 22630:2015)

Название (английский):
SIST EN ISO 22630:2016

Oilseed meals - Determination of oil content - Rapid extraction method (ISO 22630:2015)

Статус документа:
Действующий
Формат:
Электронный (PDF)
Количество страниц:
15
Дата публикации:
11 января 2016 г.
ICS:
67.200.20
Технический комитет:
KŽP - Agricultural food products
Описание (английский):

ISO 22630:2015 specifies an extraction method which may be used to assess the efficiency of a de-oiling process by comparing the oil content of the oilseed with the residual oil content of the corresponding extraction meals, pellets and expeller cakes. It is not applicable to disputed cases, for which ISO 734 is applicable. It is applicable to oilseed meals obtained from oilseeds by expelling or by extraction with a solvent, as well as to the pellets made from the residues.

Технические детали

SKU
SIST EN ISO 22630:2016