SIST ISO 10620:1997 PDF
Dried sweet marjoram (Origanum majorana L.) -- Specification
Dried sweet marjoram (Origanum majorana L.) -- Specification
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 4
- Дата публикации:
- 1 июня 1997 г.
- ICS:
- 67.220.10
- Технический комитет:
- KŽP - Agricultural food products
Specifies requirements for dried sweet marjoram (Origanum majorana L.) both as bunches (bouquets) and as rubbed. Recommendations relating to the conditions of storage and transport are given in annex A.
Abstract
Overview
ISO 10620:1995 - Dried sweet marjoram (Origanum majorana L.) - Specification defines quality, packaging and testing requirements for dried sweet marjoram supplied as or (leaves and flowers). The standard covers product description, sensory and hygienic requirements, limits for extraneous matter, test and sampling methods, packing and marking rules, and includes informative annexes with storage and transport recommendations.
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