SIST ISO 1673:1996 PDF
Onions -- Guide to storage
Onions -- Guide to storage
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 5
- Дата публикации:
- 1 декабря 1996 г.
- ICS:
- 67.080.20
- Технический комитет:
- KŽP - Agricultural food products
This second edition cancels and replaces the first edition (ISO 1673:1978). Gives recommendations for the storage, with or without the use of artificial refrigeration, of onions of the species Allium cepa Linnaeus, intended for long-term conservation and consumption in the fresh state. Information on the limits of application of ISO 1673 are given in annex A.
Abstract
Overview
SIST :1996 is an international standard published by the International Organization for Standardization (ISO) that provides comprehensive guidelines for the storage of onions (Allium cepa Linnaeus). This second edition replaces the original 1978 version and offers updated recommendations on storing onions both with and without artificial refrigeration. Its primary focus is to ensure long-term conservation while maintaining onion quality for fresh consumption. The standard targets producers, storage facility managers, and supply chain professionals involved in onion post-harvest handling.
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