SIST ISO 5496:2011/A1:2018 PDF
Sensory analysis - Methodology - Initiation and training of assessors in the detection and recognition of odours (ISO 5496:2006/Amd 1:2018)
Название (английский):
SIST ISO 5496:2011/A1:2018
Sensory analysis - Methodology - Initiation and training of assessors in the detection and recognition of odours (ISO 5496:2006/Amd 1:2018)
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 2
- Дата публикации:
- 11 октября 2018 г.
- ICS:
- 03.100.30
- Технический комитет:
- KŽP - Agricultural food products
Тип поставки:
Язык документа:
Срок поставки:1 раб. дн. (перевод)
Цена:30 €
Abstract
Overview
SIST ISO 5496:2011/A1:2018 is an important amendment to the international standard focused on sensory analysis, specifically targeting the initiation and training of assessors in the detection and recognition of odours. Published by the International Organization for Standardization (ISO), this document provides updated methodology to enhance the reliability and consistency of sensory evaluations involving odour perception.
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