ISO 20809:2017
Essential oil of cypress (Cupressus sempervirens L.)
Essential oil of cypress (Cupressus sempervirens L.)
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 7
- Дата публикации:
- 5 декабря 2017 г.
- Издание:
- ISO IS 20809 edition 1 version 1
- ICS:
- 71.100.60
ISO 20809:2017 specifies certain characteristics of the essential oil of cypress (Cupressus sempervirens L.) in order to facilitate assessment of its quality.
Abstract
Overview
ISO 20809:2017 specifies quality characteristics for the essential oil of cypress (Cupressus sempervirens L.) to facilitate consistent assessment and trade. The standard defines physicochemical limits, a normative gas‑chromatographic profile, sampling volume, and references for packaging, labeling and storage. It is intended for producers, quality-control laboratories, traders and regulators involved with cypress essential oil.
Key Topics and Requirements
- Identity: Essential oil obtained by steam distillation of branches and leaves of Cupressus sempervirens L.
- Physicochemical properties:
- Miscibility in ethanol:
- With 90% ethanol: max 8 volumes ethanol per 1 volume oil for a clear solution (ISO 875)
- With 95% ethanol: max 2 volumes ethanol per 1 volume oil for a clear solution
- Chromatographic profile (normative):
- Gas chromatography per ISO 11024. Key components and proportion ranges (examples):
- α‑Pinene: ~40–60% (Spanish type) up to 65% (French type)
- δ‑3‑Carene: Spanish 16–27%, French 12–25%
- Limonene, β‑Pinene, Myrcene, Terpinen‑4‑ol, Cedrol, Germacrene‑D, α‑Terpinyl acetate, etc., with defined minimum/maximum percentages
- Typical chromatograms and column/operating examples are given in Annex A.
- Gas chromatography per ISO 11024. Key components and proportion ranges (examples):
- Flash point: Informative mean value +48 °C (Pensky‑Martens) provided in Annex B.
- Sampling & packaging:
- Sampling per ISO 212; minimum test sample 50 ml.
- Packaging, labelling and storage per ISO/TS 210 and ISO/TS 211.
Applications and Who Uses ISO 20809
- Essential oil producers and distillers: to verify product meets recognized quality criteria before sale.
- Quality control and analytical laboratories: to perform standardized GC profiling and physico‑chemical testing.
- Buyers, traders and exporters/importers: to assess authenticity, batch acceptance and compliance for commercial transactions.
- Regulatory bodies and transport/insurance companies: to document hazard information (e.g., flash point) and ensure proper labeling and handling.
- Product formulators (cosmetics, aromatherapy, fragrances): to confirm ingredient specifications for formulation and safety data.
Related Standards
- ISO 11024 - chromatographic profiling guidance
- ISO 212 - sampling of essential oils
- ISO/TS 210, ISO/TS 211 - packaging, conditioning, labelling and storage
- ISO 279, ISO 280, ISO 592, ISO 875, ISO 18321 - methods referenced for specific tests
Keywords: ISO 20809, essential oil of cypress, Cupressus sempervirens, cypress essential oil quality, gas chromatography, chromatographic profile, refractive index, relative density, optical rotation, peroxide value, flash point.
Технические детали
- Технический комитет
- ISO/TC 54 - Essential oils
- SKU
- ISO 20809:2017
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