SIST ISO 1134:1996 PDF
Pears -- Cold storage
Pears -- Cold storage
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 8
- Дата публикации:
- 1 декабря 1996 г.
- ICS:
- 67.080.10
- Технический комитет:
- KŽP - Agricultural food products
Gives guidance on conditions for the successful cold storage of varieties of pears (Pyrus communis Linnaeus) up to their use in the fresh state: conditions for harvesting and storage, optimum storage conditions, controlled-atmosphere storage, storage in plastic packages.
Abstract
Overview
ISO 1134:1993 - Pears - Cold storage provides practical, international guidance for the successful cold storage of common pear varieties (Pyrus communis) from harvest to fresh-market use. The standard covers harvesting criteria, optimum storage conditions (temperature, humidity, air circulation), controlled‑atmosphere (CA) storage, and storage in plastic packages, and includes informative Annexes A (example CA regimes) and B (grower role and common storage disorders).
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