ISO 6754:2026
Dried thyme (Thymus vulgaris L.) — Specification
Dried thyme (Thymus vulgaris L.) — Specification
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 4
- Дата публикации:
- 27 апреля 2026 г.
- Издание:
- ISO IS 6754 edition 3 version 1
- ICS:
- 67.220.10
This document specifies the requirements for dried thyme (Thymus vulgaris L.) in the form of rubbed leaves. Recommendations relating to storage and transport conditions are given in Annex A.
Abstract
Overview
ISO 6754:2026 - Dried Thyme (Thymus vulgaris L.) - Specification is the international standard that sets out the essential requirements for dried thyme in the form of rubbed leaves. Developed by ISO Technical Committee 34, Subcommittee 7, this standard covers key quality parameters, sampling and testing methods, as well as guidelines for packaging, marking, storage, and transport. By complying with ISO 6754:2026, producers, suppliers, and distributors ensure that dried thyme meets global expectations for quality, safety, and consistency.
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