IEC 60705:2024
Household microwave ovens - Methods for measuring performance
Household microwave ovens - Methods for measuring performance
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Количество страниц:
- 77
- Дата публикации:
- 13 ноября 2024 г.
- Издание:
- IEC IS 60705 edition 5 version 1
- ICS:
- 97.040.20
IEC 60705:2024 applies to microwave ovens for household and similar use, it also applies to microwave ovens with grills and combination microwave ovens. This document defines the main performance characteristics of these appliances, which are of interest to the user, and it specifies methods for measuring these characteristics. The manufacturer defines the primary cooking function of the appliance, microwave function or thermal heat. The primary cooking function will be measured with an existing method according to energy consumption. If the primary cooking function is declared as a microwave function, IEC 60705 will be applied for energy consumption measurement. If the primary cooking function is declared as a thermal heat, IEC 60350-1 will be applied for energy consumption measurement. If the manufacturer does not declare the primary function, the performance of the microwave function and thermal heat is measured as far as it is possible. There is currently no measurement method for the energy consumption for grilling and steam functions. This document does not deal with safety requirements (see IEC 60335-2-25 [1] ). This document does not apply to appliances incorporating thermal heat, steam function or hot steam function only. These appliances are covered by IEC 60350-1. This fifth edition cancels and replaces the fourth edition published in 2010, Amendment 1: 2014 and Amendment 2: 2018. This edition constitutes a technical revision. This edition includes the following significant technical changes with respect to the previous edition: a) thematically ordered new sequence of the clauses; b) updated normative references; c) introduced a new definition for microwave generator to open the standard for microwave ovens with one or more magnetrons or solid-state components; d) aligned with IEC 60350-1:2023 regarding the definitions and references; e) aligned preparation of water load for Clause 8 and Clause 10; f) removed the definitions for set to off mode and set to standby mode ; g) added new definitions regarding low power modes; h) aligned the low power mode measurement, Clause 11, to IEC 60350-1:2023; i) revised square tank tests to one new 12.2; j) revised the dishes used for Clause 12, Clause 13 and Clause 14 and removal of Annex B; k) removed A.3.3; l) removed Annex F for measuring the energy consumption of the cooling down period; m) former Annex E will be substituted by a supporting document located on the IEC's website.
Abstract
Overview
IEC 60705:2024 is the international standard that specifies methods for measuring the performance of household microwave ovens, including those with grills and combination cooking capabilities. Published by the International Electrotechnical Commission (IEC), it establishes a consistent framework for evaluating key performance characteristics such as energy consumption, power output, heating efficiency, and cooking results. This standard is vital for manufacturers, testing laboratories, and regulatory bodies seeking to ensure accurate and comparable product information for end users.
This fifth edition introduces several revisions to ensure greater clarity and harmonization with related standards, notably aligning terminology and methods with IEC 60350-1:2023. It also addresses modern microwave technologies, including ovens with solid-state microwave generators, and expands definitions to cover low power modes.
Key Topics
-
Scope and Applicability
- Covers household and similar-use microwave ovens, including those with grill and combination functions
- Excludes appliances that use only thermal heat or steam; these are covered by IEC 60350-1
-
Performance Characteristics Measured
- External and internal dimensions, cavity volume, and accessory sizes
- Microwave power output and energy consumption for the primary cooking function
- Efficiency and measurement of low-power operational modes
- Cooking, heating, and defrosting performance through standardized test procedures
-
Testing and Measurement Methods
- Strict conditions regarding supply voltage, ambient temperature, and appliance setup
- Use of defined test loads (e.g., water, standard food items) to ensure repeatability
- Specific requirements for measuring instruments and data recording
- Updated methodologies for square tank and multiple beaker tests
-
Terminology and Classification
- Clear definitions for types of microwave functions and oven categories
- Expanded terms for combination ovens, grill functions, and energy measurement modes
Applications
-
Manufacturers
- Enables the design, development, and marketing of microwave ovens that conform to internationally recognized measurement methods
- Supports accurate product labelling and comparative performance claims
-
Testing and Certification Labs
- Provides standardized procedures for verifying product performance, critical for third-party certification and regulatory compliance
- Ensures repeatable and reproducible test results
-
Consumers and Regulatory Authorities
- Promotes transparency, allowing consumers to make informed choices based on comparable, measured data for cooking speed, energy use, and efficiency
- Facilitates regulations or incentives based on objective performance criteria
-
Product Development and Innovation
- Supports integration of emerging technologies such as solid-state microwave generators
- Assists in harmonizing new product features with existing energy consumption standards
Related Standards
- IEC 60350-1: For ovens, steam ovens, and grills-measuring performance of electric cooking appliances relying primarily on thermal heat or steam
- IEC 60584-1: Defines thermocouple performance for accurate temperature measurements
- ISO 80000-1: Outlines general standards for quantities and units, ensuring measurement consistency
Note: IEC 60705:2024 does not address safety requirements-refer to IEC 60335-2-25 for microwave oven safety standards.
Keywords: IEC 60705:2024, microwave oven performance measurement, household appliance standards, grill combination ovens, energy consumption testing, cooking performance, international standards, microwave oven testing, IEC standards, appliance efficiency measurement
Технические детали
- Технический комитет
- SC 59K - Performance of household and similar electrical cooking appliances
- SKU
- IEC 60705:2024
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